Thursday, March 22, 2012

Bacon Taco Shells – A Bit Of Everything – Just another studio ...

I love bacon. Seriously. I do. I do not eat it all the time, but I love when I do. Imagine the joy when my cousin posted a photo of a bacon taco shell. I had to try it. It is super easy and tasty.

I placed bacon strips on a paper towel, uncut because the bacon will shrink. You want to make sure that each slice slightly overlaps each other. That way when it cooks, they fuse together to make the shell. I microwaved my bacon for about 3 minutes. You may want to check on it each minute to make sure it is not cooking too fast or is not burning. Once out of the microwave, you fold it over and place something in the middle so it creates the inside of the shell.

After a few minutes, the bacon shell has hardened and you can fill it with your favorite taco stuffing.

How cool would it be to make a breakfast taco in it! I am trying that next!

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